Italian Marinade - Limited Edition 
(Heat rating 3/5)
This limited edition is tasty!
It starts with lots of luscious red peppers and garlic mingled with barbecue herbs but without the smokiness or sweetness of a traditional barbecue sauce, and an added whack of lemon to lift it to dizzying 'holiday-like' heights. There's a bite from the lemon and from the scotch bonnet chillies.
Bung this on some ribs and be a legend! Use as a marinade for all sorts of meats and veggies, use it as a burger relish, stir through noodles for a whap of flavour, or even have with a strong cheese.
Heat rating 3-ish/5
From time to time, small one-off batches are made to taste-test a new flavour combination or to reduce food waste by using fresh produce that would otherwise leave the food chain. They won't be made again.
...but popular ones can become regular varieties (like Caramelised Red Onion did) or Seasonal Editions (like Spiced Plum did).
Some prove to be so popular that they don't even make it to the website before they sell out at events.
Try the current one. You'll discover what it is when it arrives!
Past Limited Editions have included:
- Autumn Chutney (carrot & plum)
- Pear Necessities Relish (pear, lemon & cardamon)
- Smokin' Hot Extra (onion, orange & lots of heat)
- Lime and Garlic Marmalade
- Banana & Onion Chutney
- Paprika Marinade
- Aye Caramba!
- Pepper & Fear
200g glass jar
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